Details for Cook Islands National Agriculture Strategic Plan (2001)

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Name:Cook Islands National Agriculture Strategic Plan (2001)
Description:The overall goal of the NASP is to provide every citizen of the Cook Islands, economic and physical excess to sufficient food to sustain a healthy and productive life in the absence of malnutrition, and to ensure that food is produced from efficient and effective agriculture systems that are compatible with sustainable use and management of its natural resources.

Note: this document will soon be replaced when the FAO-sponsored review work now being undertaken is completed by December 2007 (inserted here by Nga Mataio, Secretary of Agriculture, October 2007)

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Date: January 2001
Filename:CI_National_Agriculture_Strategic_Plan.pdf
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Created On: 04/01/2010 00:08
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